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Part of the cell · Amino-acid biosynthesis

Making the twenty amino acids

On the cell picture: Amino acid biosynthesis

Proteins are chains of amino acids, and the medium supplies none of them. The cell has to manufacture all twenty from scratch.

THE BIG PICTURE

Follow the amino-acid map

Start with a carbon skeleton. Add nitrogen. Trace what happens next.

Central carbonPathway familyProducts
α-KetoglutarateTCA cycle
→
Glutamate familytransamination · amidation
→
Glu · Gln · Pro · ArgHis has its own pathway
OxaloacetateTCA cycle
→
Aspartate familybranch point: aspartate
→
Asp · Asn · Thr · MetLys · Ile branches from Thr
3-Phosphoglycerateglycolysis
→
Serine familyone-carbon & sulfur links
→
Ser · Gly · Cysfolate links one-carbon units
Pyruvateglycolysis
→
Pyruvate familybranched-chain pathway
→
Ala · Val · Leu · IleIle also branches from Thr
PEP + Erythrose-4-Pglycolysis + pentose pathway
→
Shikimate → Chorismatearomatic pathway
→
Phe · Tyr · Trparomatic amino acids
Ribose-5-P → PRPPpentose phosphate pathway
→
Histidine pathwayPRPP + ATP-dependent steps
→
Hisjoins the amino-acid pool
Read the map: Select a pathway row to see what connects it to the rest of the cell.
biosynthesis / carbon flownitrogen transfercatabolic entry

A teaching overview, not a complete reaction map. Biosynthetic branches reflect the Aquifex aeolicus atlas; catabolic entry points summarize core biochemistry, and routes vary among organisms. Pathway links open the detailed pages below.

Proteins in the model: 107

Part of the model's 1051 proteins. Each group below is a book group, counted in the working count after the repeats and non-first-cell groups were removed. The proteins are not yet matched gene by gene.

GroupProteins
Methionine cycle and SAM/SAH metabolism3
Serine biosynthesis3
Glycine cleavage system4
Serine and sulfide to cysteine2
Lysine biosynthesis via diaminopimelate6
Alanine metabolism2
Valine biosynthesis4
Leucine biosynthesis6
Isoleucine biosynthesis5
Histidine biosynthesis9
Tryptophan biosynthesis5
Tyrosine biosynthesis3
Phenylalanine biosynthesis3
Aspartate metabolism4
Asparagine metabolism2
Methionine biosynthesis4
Threonine biosynthesis5
Glutamate-related essential group5
Expanded glutamate-related9
Ornithine and arginine biosynthesis4
Ornithine and proline metabolism5
Amino acid synthesis regulation8
Additional regulation1
Urea cycle5

Its pathways

  1. Aromatic amino acidsatlas pathway11
  2. Branched-chain amino acidsatlas pathway8
  3. Aspartate-family branchesatlas pathway5
  4. Nitrogen assimilationatlas pathway4
  5. RNA maturationatlas pathway4
  6. Folate-linked carbon transferatlas pathway2
  7. Arginine biosynthesisKEGG map6
  8. Cysteine and methionine metabolismKEGG map6
  9. Histidine metabolismKEGG map6
  10. Lysine biosynthesisKEGG map3
  11. Arginine and proline metabolismKEGG map3
  12. Phenylalanine, tyrosine and tryptophan biosynthesisKEGG map3
  13. Not yet placed in a pathwayto sort31

If it fails

One amino acid goes missing, so protein synthesis stops at the first place that residue is needed — which is fatal within one or two generations.

Starves of a building block · 1–2 generations

What it depends on

What it supplies

Dependencies are curated from the book at the level of the map’s systems and are not measured protein contacts. See all systems together.

How it is built and controlled

Counts from UniProt annotations of this group’s proteins.

Its place in the control layer

Information

From the control-layer pages. Which genes a regulator controls is mostly inferred from related bacteria, because Aquifex has no genetic system for testing it directly.

Origins

What needs to be explained

How did sufficiently selective amino-acid production, activation and coded incorporation become integrated?

What needs explaining. Explain amino-acid availability, stereochemical biases and connection to a coding-dependent synthesis system without assuming modern biosynthesis at the outset.

Hurdles

  1. H-AA-1Supply of all twentyThe problem. Proteins are built from twenty amino acids. Aquifex makes all twenty itself, through pathways of several dozen enzymes.Why it is hard. Experiments and meteorites yield mainly the simplest amino acids, mixed with many that life does not use; tryptophan and the basic amino acids are rare or absent.Chemistry before lifeStage 1: Ingredients made under plausible early-Earth conditionsShown: Spark-discharge experiments and meteorites both give a mixture of amino acids.In the books: 98 open problems on amino acid metabolism ↗
  2. H-AA-2Chemical compatibilityThe problem. Amino acids must accumulate in one place at useful concentrations, alongside the other building blocks.Why it is hard. In open water they are diluted, and they react with sugars, aldehydes and other molecules present in the same mixtures, which consumes them.Chemistry before lifeStage 0: Not yet addressed by experimentShown: not yet addressed by experiment.In the books: 98 open problems on amino acid metabolism ↗
  3. H-AA-3One-handednessThe problem. Proteins use only left-handed (L) amino acids. A single right-handed residue disrupts the regular folds proteins depend on.Why it is hard. Chemical syntheses give equal amounts of both hands. Meteorites show only small excesses of one hand, far from the purity proteins require.Chemistry before lifeStage 1: Ingredients made under plausible early-Earth conditionsShown: Meteorites carry small excesses of one handedness; how a full preference became established is not shown.In the books: 98 open problems on amino acid metabolism ↗
  4. H-AA-4Joining into functional chainsThe problem. Useful proteins are chains of about a hundred or more amino acids in a specific order. In cells they are joined on the ribosome, at the cost of energy for every bond.Why it is hard. Forming a peptide bond in water is uphill, and chains made without a template have random order, so a specific working sequence is not reproduced.Molecular machinesStage 2: One step shown on its ownShown: Wet–dry cycles give short peptide-like chains, without control of sequence (Forsythe et al. 2015).In the books: 98 open problems on amino acid metabolism ↗
  5. H-AA-5Sequence specificationThe problem. A working protein sequence has to be specified and made again in every generation. In cells the sequence is read from a gene through the genetic code.Why it is hard. Without coded information each chain is a one-off: there is no way to make the same useful sequence a second time.Information and controlStage 0: Not yet addressed by experimentShown: not yet addressed by experiment.In the books: 98 open problems on amino acid metabolism ↗
Naturalistic proposal

Scope. The first peptide-forming chemistry need not have used today’s complete twenty-amino-acid set or modern biosynthetic routes.

Experimental progress. A reconstructed biosynthetic network connects carbon assimilation with amino acid, nucleotide, and cofactor production. This provides a systems view of shared chemical inputs; a reconstruction is not an experimental demonstration of the first cell.

What would strengthen a natural account. Steps shown to work together under plausible early-Earth conditions, without a chemist choosing the reagents, purifying the products or changing conditions between steps, would strengthen a natural account of origins in proportion to what they explain. Loss of a claimed dependency or discovery of functional alternatives would weaken the corresponding design argument. Gaps in the record do not supply a numerical likelihood for either explanation.

Design analysis

Observations. Ordered enzyme reactions convert precursors into amino acids used in protein synthesis. Carbon skeletons, nitrogen, cofactors and energy connect this supply to other systems.

Hallmarks that apply.

The author’s conclusion. The coordinated features give the author a positive reason to consider design within the wider cellular architecture. For this local system alone, they do not establish that design is uniquely the best historical explanation. The conservative inference is that the system contributes to a cumulative design case, with its weight conditional on the comparative evidence and on how much plausible natural pathways explain.

From the book article Amino Acid Metabolism, with its scientific references.

How it was discovered

  1. 1953Stanley Miller passes electric sparks through a mixture of gases and obtains several amino acids.Miller, Science 117:528–529 (1953)
  2. 1956Edwin Umbarger finds that the end product of a pathway can switch off its first enzyme: feedback inhibition in amino acid synthesis.Umbarger, Science 123:848 (1956)
  3. 1970Amino acids are found in the Murchison meteorite, showing that they can form outside living things.Kvenvolden et al., Nature 228:923–926 (1970)
  4. 1997Cronin and Pizzarello report a small excess of left-handed forms among some Murchison amino acids.Cronin & Pizzarello, Science 275:951–955 (1997)
  5. 2008A re-analysis of Miller’s stored samples from a volcanic-style experiment finds more than 20 amino acids.Johnson et al., Science 322:404 (2008)
  6. 2015Repeated wetting and drying joins amino acids into short peptide-like chains through ester intermediates.Forsythe et al., Angewandte Chemie 54:9871–9875 (2015)

Each hurdle above is sorted by kind and by how far experiments have got (see “How hurdles are sorted” at the top).

All parts of the cell side by side: origins hub. The book articles:

Sources